Behind its unmistakable navy blue facade, Ox Steak Lounge is a hidden gem in Tai Po. Channelling vintage charm and stylish interior design, Ox Steak Lounge takes a serious approach, presenting an option for either a dinner set menu or tasting menu at night, each featuring a choice for each course. Steak lovers will enjoy the homemade beef tartare, best enjoyed with toast with bone marrow butter. Its British carpet steak is Hong Kong’s rare find, and well-executed with other European signature main courses such as duck confit risotto and lobster pasta. The tasting menu offers more steak options from Japanese Wagyu to beef Wellington with foie gras and black truffles.