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Dirty Skillet

Eastern

Dirty Skillet brings a touch of whimsy to Hong Kong-style Western dining with its carnival-themed decor and floor-to-ceiling windows. The restaurant has a retro European vibe with fairytale-like interiors, hanging vines, animal motifs and Merry-go-round booth seating in the middle. Festive and seasonal set menus are available, along with a la carte favourites such as homemade Napoli pizzas and the shake shake seafood with seared cheese. Do not miss the signature oversized souffle omelette — a show-stopping dessert that is golden, airy and irresistibly fluffy.

Shop G12, G/F, Lime Gala, 393 Shau Kei Wan Road, Shau Kei Wan, Hong Kong Island +852 2827 0003
Get Me There

More Restaurants in Eastern

More Restaurants in Eastern

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Disclaimer:

This guide has been produced by South China Morning Post Publishers Limited (South China Morning Post) and published by the Hong Kong Tourism Board. Chef and restaurant suggestions have been provided by the Chinese Culinary Institute. 

 

The information contained in this guide, including details on restaurants, goods and services, is for general reference only and is current as of December 2025. 

 

While compiled with reasonable care, the Hong Kong Tourism Board, South China Morning Post and the Chinese Culinary Institute make no representations or warranties of any kind, express or implied, regarding the commercial applicability, accuracy, adequacy, reliability or timeliness of any information contained in this guide. 

 

Readers are advised to verify any details directly with the relevant service providers. Neither the Hong Kong Tourism Board, South China Morning Post, nor the Chinese Culinary Institute shall be liable for any loss, injury or damage (whether direct or indirect) arising from the use of, or reliance on, this guide, including but not limited to any errors, omissions or outdated information. 

 

The inclusion of any chefs, restaurants or service providers in this guide does not constitute an endorsement or guarantee of any kind, including but not limited to their quality, professionalism or safety, by the Hong Kong Tourism Board, South China Morning Post or the Chinese Culinary Institute.


The Food Business Licence for these restaurants is not a General Restaurant Licence. Certain limitations may apply. We recommend checking directly with the restaurant regarding any restrictions before your visit.

Copyright © 2026 Hong Kong Tourism Board. All rights reserved.

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