Chiu Hing Seafood Restaurant is a lively dai pai dong–style spot in Tsuen Wan, popular with groups of friends and families. The menu leans towards Chiu Chow and Cantonese seafood, with generous portions at reasonable prices. Signatures include the giant, ultra‑crispy oyster pancake, salt‑and‑pepper squid, marinated goose platter, wok‑fried clams with black bean and chilli, and soya‑sauce fried noodles packed with wok hei. Expect a bustling atmosphere, cold beers and classic stir‑fries perfect for sharing.