Canton Bistro

Canton Bistro showcases the essential flavours of Guangdong, with a focus on the renowned culinary traditions of Shunde — a city celebrated for refined knife work, light seasoning and techniques that highlight the natural sweetness and freshness of ingredients, especially freshwater fish. 
Located within the Hong Kong Ocean Park Marriott Hotel, the restaurant features an open kitchen where chefs prepare regional staples including dim sum, stir-fries and Shunde classics. Signature dishes include pan-fried minced fish patties with dried shrimp, conpoy, mushroom, spring onion and chives, minced fish soup with shredded black fungus and bamboo pith, and deep-fried crispy chicken.